FIRESERV 255 40th Street Brooklyn, NY 11232
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Brooklyn, NY 11232
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Tips And Tricks To Avoid Restaurant Fires

The headlines of a famous newspaper read “Fire takes down a restaurant, 9 injured”. Amongst numerous cases this is one that was reported. Accidental fires can cause a lot of damage to a property. Especially if it is a restaurant where fire is played with on a daily basis. It is a common fact that fire is one of the most lethal hazard that takes place in restaurant kitchens. Kitchen fires can cause a lot of damage to the equipment installed in the kitchen and the furnishings as well. It can also cause serious injuries to those who are unable to escape the fire.

An accidental fire can ruin your running business operations. It is thus essential to take necessary steps to curb the damage that accidents caused by fires can do. Restaurants should resort to installing restaurant fire suppression systems and conduct prior restaurant fire suppression inspections. Because of accidental fire hazards on any commercial property, electrical hazards can also take place.

According a study conducted by the National Fire Protection Association, there were around 7,640 fire hazard cases that were reported. Total damage to the property made accounted for $250 million. Restaurant kitchens are prone to damages because of open flames, high intensity gases, and the presence of cooking oils.

Below mentioned are the top tips and tricks to avoid restaurant fires

Installation of fire control systems: If you are looking for fire protection system for your property, a good choice can be a fire control system. Whenever a fire breaks out, an automatic system detects it on the spot and controls the fire. There are a variety of fire control equipments that are manufactured in the market, one can choose the one most suitable.

Make use of the correct equipment type: This is a crucial step that most of the property owners ignore. It is very important to make use of the correct equipment type. This should be done by analysing the property needs and the size of the location.

Conduct inspections: After the installation of the fire protection equipment, it is very important to conduct inspections. Inspections will tell if the equipment is faulty or even if it is useful in case of emergency situations.

FireServ is the leading supplier and manufacturer of restaurant fire suppression systems. If you are in search of cost effective and quality fire equipment for the safety of your vicinity, we have the ideal solutions for you. All you have to do is contact our professionals for assistance.


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